Cheesy Baked Asparagus
Ingredients
- 1 bunch Ontario asparagus, trimmed
- 1 tbsp olive oil
- salt and black pepper, to taste
- 2 cloves garlic, minced
- ½ cup cottage cheese (blended)
- 1 cup shredded mozzarella cheese
- Optional Garnish: Chopped parsley
Instructions
- Preheat oven to 200°C (400°F) and grease a baking dish with olive oil.
- Arrange asparagus in a single layer in the dish. Drizzle with olive oil and season with salt and black pepper. Add garlic.
- In a blender, blend the cottage cheese then pour it over the asparagus. Top with mozzarella cheese.
- Bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Garnish with chopped parsley and serve immediately.
Notes
By Ayesha Rasheed, @Foodaholic_Ayesha